Multi Grain Flour – Rich in Fiber, Protein & Essential Nutrients

Note: Organic products can naturally attract bugs. To keep them away, tightly seal the jar after use and keep it in a cold, dry place.

Our Multi Grain Flour is a wholesome blend of carefully selected whole grains that provide a perfect balance of taste, texture, and nutrition. Made from natural ingredients like wheat, barley, oats, millet, maize, and lentils, it is rich in fiber, protein, vitamins, and essential minerals that support a healthy lifestyle.

This flour is stone-ground to preserve the natural nutrients and authentic flavor of each grain. It helps boost energy, improves digestion, and supports heart health — making it an ideal choice for daily meals. Whether used for chapatis, parathas, or baked items, it delivers a soft texture, rich aroma, and delicious taste every time.